Published: 13 Jun 2025 284 views
Seeking PhD students to work on food biopolymers for improving techno functionalities and value addition, plant-based food valorisation and comparing quality of plant-based and meat-based food products.
Emerging technologies offer promising potentials for producing biopolymers with novel functionalities. The aim of these projects is to study improving technofunctionalities of important food biopolymers using innovative technologies for valorisation.
Up to $31,000 per annum for three years with a possible extension of six months (full-time).
Check also:
2025 Faculty of Engineering International Tuition Fee Research Scholarship at The University of Sydney Australia
Scholarship winning strategies for 2026 (Upcoming Webinar)
Potential candidates need to send the following documents to Associate Professor Asgar Farahnaky via [email protected]
For more details, visit RMIT University Scholarship webpage
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